Monday, September 17, 2012

Old Words

I have always thought that language is very interesting. I am interested in how people speak, how they convey meanings through language, and how those meanings are socially constructed and understood. In this era of mass participation in social media, the collaborative and interactive components, now possible not just through conversation but also through technologically mediated interactive written text, images, audio, video, and animations, have superseded the old top-down forms of communication. Even the traditional media -- newspapers, radio, magazines, and books -- have websites with online reader forums.

Language is changing, and we are changing the ways, for what, with whom we use language. Because we are living through this change, it might seem unremarkable to us; it's just what we do every day. Many of us embrace our new electronic devices, smart phones and tablets, with glee, and take for granted each new change without giving much thought to the social impact of it. The changes are incremental, and so we fail to notice that the associated linguistic and social change is happening, in fact, at whirlwind speed.

I am a member of the generation that can say, "I remember when the only computers were mainframes and they took up a whole city block, and you had to use card readers to interact with them." Or, "I remember when we communicated with friends and family in other towns by writing letters, because telephoning long distance was too expensive." And even, "I remember when we had a party line, and you could tell when the neighbour picked up to listen in, because you could hear a little click on the line."

We've come a long way baby, in a very short time.

One indicator of the change is the bloating of common vocabulary with new words (interface, mash up, online, blog) and old words given new meanings (texting, tablet, forum, web). Equally interesting are the old words that are disappearing from common usage, or that have taken on new, very different meanings. Here are some on my list:

Slacks
Trousers
Rubbers (for feet)
Overshoes
Thongs (for feet)
Bough (of a tree)
Gay (as a mood)
Shorts (as in men's underwear)
Trunks (for swimming)
Dainty
Sideboard
Parlor
Buggy
Rubber pants
Girdle
Nylons
Stem Christie
Grub (to eat)
Fag (as in cigarette)
Hotcakes
Stockings
Doily
Grubby (dirty)

Well, I seem to be on a clothing theme at the moment. My point though, is that there are many everyday words that have now slipped out of common usage. They sound quaint or archaic. I have included both formally accepted words here, and slang, which tends to change more rapidly. Can you think of some old words that are on he verge of disappearing to add to this list?

Wednesday, September 12, 2012

Ten Things I Know

I wrote in my last post about the long slow path to wisdom. I am definitely getting older. I am not so sure about wiser. However, here are a few things that I know:

1. In dysfunctional organizations, it is often the case that good people are behaving badly. They behave badly because they are not getting what they need. When they get what they need (respect, encouragement, structure, stability....), they are more likely to do their best work for the organization.

2. Three basics for raising happy children are good food, enough sleep, and lots of love. As Charlotte Diamond used to sing: "Three hugs a day, that's the minimum; three hugs a day, not the maximum."

3. The three things a university student needs to do in order to pass a course are: Come to class, read all of the assigned readings, and hand in all of the assignments. Of course, I don't actually just mean "come" to class (and sleep). My hope is that students will attend, engage, and participate.

4. After a terrible thing happens (e.g., marriage breakup, the death of a loved one) life goes on. As inconceivable as it may seem at the time, later on you will again feel happiness, have loving relationships, and deeply enjoy life.

5. Freshly picked fruits and vegetables taste better and are better for you than store-bought ones.

6. Children love their parents.

7. Car engines seize up if they have no oil (and the engine overheats if the water pump breaks, and a clunky sound combined with a hesitation as an automatic shifts up or down means that the transmission is about to go, and a howling sound coming from the wheels probably means that the bearings are shot, etc.) I have owned several old clunkers.

8. On a cold winter day, wearing a warm close-fitting hat (the Canadian toque) conserves body heat.

9. The four legs upon which my life stands are knowledge, creativity, love, and health.

10. Every age is a good age.

Saturday, September 8, 2012

Path to Wisdom

Now as I am approaching yet another birthday, I have been thinking about the long slow path to wisdom. I had the opportunity recently to sit with and listen to a First Nations elder who took the time to help me understand a little about the tradional beliefs of his people.

He talked of many things. His tribe is rich in elders, he said, and they are deeply respected as the knowledge holders of the culture. One does not judge an elder by appearance nor by the life he or she has led. Rather, one looks for the good, the special knowledge that person has. No-one self designates as an elder. Nor does someone become recognized as an elder simply because of age. A person finds an older person to go to, and visits with that person and listens to him or her. That is an elder, an older experienced person from whom others seek wisdom or guidance.

That led me to think about our mainstream North American culture. We do not respect our elders. More typically, we fear aging and avoid or are scornful of the aged. For models of how to live, we look to celebrities: entertainers, sports stars, politicians, or people who have been widely recognized for accomplishments in their fields. People are respected by virtue of the material wealth they have accumulated, and status is conferred on the basis of their position of power and authority.

I have noticed that since taking up my current, more senior administrative position, I am treated with considerably more deference than in my previous position. Yet I don't think I have changed a great deal in the last six months. I am not that much wiser or more capable. The way people treat me is mostly a function of my position.

I say "mostly" because the causality is not straight forward and one-way. In order to attain this position, I went through a stringent hiring process, in which my knowledge, experience, interpersonal style, and belief system were carefully evaluated. I have had many years of education and many years of career experience leading up to and preparing me for this current position. I was found to be a "good fit" and offered the job. My organization wanted a certain kind of person who would be able to do certain things for them. Because this is what they want, and because they chose me, they believe that I can do these things. They want to believe in me and the position itself confers a greater latitude to make decisions; therefore I have more opportunities to be wise or unwise. Or perhaps more accurately, my decisions and actions are in a bigger sphere, and have have more visible and serious consequences.

So is this very different from the First Nation on whose territory I live? There is plenty of evidence that many mainstream politicians and other leaders in positions of authority sometimes do not behave wisely. We watch them closely and are quick to judge them. The elder who was teaching me said that in his culture, they do not judge an elder because of poor choices. Perhaps someone was a drunk or a street person. You look for that special knowledge, and listen and treat the elder with respect. Each person in the community is free to be himself or herself, without having to dress or act a certain way.

In our mainstream society, I am not sure that we value and respect leaders in the same way. I see my colleagues working extremely hard and putting in very long hours in their jobs. Yet in many organizations, it seems that people sit in judgment and are quick to complain if a decision does not go their way. One senior leader told me that what he enjoys about his job is the tension; it is energizing and exciting to be making difficult rapid-fire decisions, or to to engage in challenging labour negotiations. Another told me that the organization pays her a big salary, and in exchange, she gives them a piece of her soul.

I am energized by problem solving, but not by interpersonal tension. And no amount of money in the world can buy a piece of my soul. I do feel constrained to dress and behave in a certain way (at work, and out in the public eye). As well, I do feel that people watch me and judge my actions as a leader.

The path to wisdom is long and the journey is slow. I will keep putting one foot in front of another. I will listen, and to try to do my best. And I will try to forgive myself if sometimes I am not very wise.

Thursday, September 6, 2012

Midnight Pie

It is midnight and I am baking pie. Two pies, in fact. I worked eleven-hour days yesterday and today -- hard, stressful days. Today is my dear husband's birthday, and I had wanted to have time to celebrate it with him. Tomorrow, I have to be at work at 8:30 AM to chair a meeting that I am still not quite ready for. I'm really tired and my back hurts. So why am I up at midnight baking pies?

Well, a friend phoned a couple of nights ago to invite us to dinner. This is a new friend, a wonderful person, and he likes pie. So without really thinking it through, I happily accepted the invitation, and chirped, "I'll bring pie." No, actually, what I said was, "I'll bring SOME PIES." Plural.

I am not a novice pie maker. I like to bake pies for friends, and I have a fairly large repertoire of pie recipes that are pretty dependable. I have a great recipe for pie crust from my Mom, printed out neatly in her tiny printing twenty-five years ago or so: Never Fail Pie Crust.

Late last night I made the pie crust recipe and divided it into six balls, some for tonight's pies, and the rest to be frozen for later. After work (imagining that I was going to leave a little earlier than usual), I had planned to go by the Okanagan fruit truck and buy some nice ripe peaches and this-year's apples. Then I was going to take Rob out for a birthday dinner, and then come home and make the pies.

Well, nothing went as planned. I had a tough day at work, and despite my best efforts, didn't manage to get out of there until 7:30. The fruit truck had, of course, closed down for the day. We did go for a nice dinner, and then I went to the grocery store and bought peaches, which were not nearly as ripe as I would have liked, and apples.

The skins would not slip off the underripe peaches, and so they took a very long time to peel. The pie crust was impossible to handle. It cracked and crumbled when I rolled it out, and completely fell apart when I tried to lift it into the pie plate. I don't think in all my years of making pies I have ever had such a badly behaved pie crust. I don't know why -- new climate perhaps? Or maybe I did something a little differently than usual (it seemed extra wet and heavy when I made it last night). Well, I patched it together, which seemed to take forever, and finally got the pies into the oven. The last pie, an apple cheddar one, just came out a few minutes ago, and it looks and smells great. But I have my doubts about the peach pie. I think the peaches might still be a bit undercooked, but I had to take it out as it had been in the oven much longer than the recipe called for and the crusts were getting too brown.

Oh well. I will be bringing SOME PIES. It will be fun to have dinner with new friends, and the bonus is, I'll be forced to leave work early tomorrow because we're invited for 5:30.

Saturday, August 25, 2012

Missed Opportunities

I am not an inventor nor an entrepreneur. However, I have noticed (and one probably cannot reach late middle age without noticing) that there are a great many useful products that simply do not seem to be commercially available. I have written a little about this before, specifically, about the difficulty in finding bras that fit.

It is often said that more than half of all women wear bras that don't fit. I am sure it is not because women don't realize that they are purchasing the wrong size, or that women are not savvy shoppers. It is far more likely due to the fact that bras typically are only available in a very limited range of standard sizes, designed to fit average 25-40 year-olds. The trouble is, many or most bra-buying women are younger or older, shorter or taller, slimmer or more chubby, or more or less buxom than the standard sizes allow for. Shoulders might be broader or narrower, and breasts might be smaller, larger, higher, droopier, or more wide-set than the average figure, as well. Could it be that manufacturers don't really care? Perhaps they realize that because this item of clothing is a staple, women are likely to buy an ill-fitting bra rather than nothing at all, and so see no need to cut into their profit margins by designing and selling a wider range of choices.

Another garment that appears to be entirely absent from retail stores is pants designed to fit middle-aged men with potbellies. This is rather amazing, considering that the majority of North American of men of a certain age have expansive waistlines. Most men seem to deal with this problem by wearing a belt and cinching the pants low on their hips, below the belly. This is a problem, because then the front of the pants hangs much lower than it should and the pants do not drape well. Another way to cope with it is to wear suspenders. Although many men's wear stores carry suspenders, they tend to be the type with little wimpy spring loaded metal clasps that have a tendency to spring open whenever the unfortunate man bends over. I have it from an authority on the matter that the only decent suspenders are the sturdy type with loops that fit over buttons sewn onto the waistband of the pants. This style of suspenders is nearly impossible to find, and trousers with buttons on the waistband even more so. My informant sews his own buttons onto his pants. A final solution is to purchase longwaisted pants with a gigantic waist size, and pull them up over the stomach. These are kept up with either suspenders or a belt. However, this fashion faux pas is seldom observed, except on elderly men in remote rural areas.

Another place where retailers miss the boat is in marketing a range of technical sportswear for older people. On the whole, baby boomers have always been a fitness conscious, outdoorsy demographic. They also have lots of money to spend on high end sportswear. Unfortunately, the designers and marketers seem to believe that all skiers, hikers, kayakers, and so forth are lean twenty-somethings, with sticklike arms and legs, and teeny little waists and butts. Many of my skiing friends are still wearing warmup pants or ski jackets that they bought twenty or thirty years ago when the styles were more baggy, and pants were cut to come up to the waist rather than riding on the pelvic bones. I myself am in this category. I would love to buy some trendy new technical ski pants, but I just can't find any that fit. The market is missing out on the whole demographic of well-to-do active boomers who don't happen to have their youthful figures any more.

I could go on and on about this topic. What about modular drivers' compartments in cars that could be customized to fit the vehicle owner? This would be much more comfortable and safe. What about adjustable height desks, tables and kitchen counters?

Of course things are slowly improving. We now have ergonomic keyboards and keyboard trays, adjustable office chairs, trays to put one's purse on inside women's public washroom cubicles, and molded modular shower surrounds that have shampoo shelves. There now are cars with built-in baby seats, or easy to access car seat anchors. In years past, the absence of these products were pet peeves of mine. Maybe at the rate things are going, I'll be able to buy new ski pants before I'm eighty.

Wednesday, August 15, 2012

Wine Belly

In some ways, I think that I am not totally normal. I am not and never have been very "girly" in my tastes and interests. As a child, I was a cross between a reading-obsessed honour student and an athletic, outdoorsy tomboy. Pink was my least favourite color.

As an adult, I still notice certain differences between myself and my female friends. I don't wear makeup, ever. I tried nail polish once when I was five years old, and never again since then. I have never colored my hair. I have never been on a diet. I enjoy food, and am happily omnivorous. I am not very interested in shopping. I do it, of course, by necessity, but I don't particularly enjoy it as a pastime. I don't find the lives of celebrities at all interesting. I don't watch TV, which means that many conversations at social gatherings go right over my head.

However, there is one thing that I share with most of my friends, both male and female -the enjoyment of a good glass of red wine. Sometime we drink too much red wine. On the whole, though, I am not much of a drinker.

In recent years, much of the popular literature suggests that moderate drinking, one glass a day of red wine, is actually good for your health. Most of the press has focused on the cardiovascular benefits of red wine, although some articles report that one drink a day of beer or spirits yields similar health benefits. The resveratrol in red wine (which comes from the skin of the grapes) is supposed to have excellent anti-aging properties, including lowering blood sugar, fighting cancer, and providing cardiovascular benefits. Red wine is also said to counteract harmful cortisols, stress-induced hormones.

However, to date, there is still little research on humans, especially longitudinal studies, to back up these claims. For example, from what I have read, it seems that the amount of resveratrol in a glass of red wine is so miniscule that it is unlikely to produce the benefits that have been touted. But we hear what we want to hear. I like to enjoy a glass of wine some evenings; therefore it is gratifying to think that I am also reaping health benefits.

One thing that is clear, though, is that wine has calories in it. They are also the kind of calories that are quickly metabolized by the body. Depending on the type of red wine you are drinking, you will imbibe about 125 calories per five ounce glass. Two or three glasses of wine several evenings a week will add up pretty quickly, calorie-wise. One way in which I am similar to most of my friends is that I am not eager to end up with a wine belly.

So, I am going to continue to have a glass of wine with friends once in a while, or when I come home from work all stressed out. I am going to enjoy every drop of it. But I am not going to fool myself into thinking that the wine is medicinal, or that it is calorie free.

Sunday, August 12, 2012

The Story of My Life

One of my writing interests over the past ten years has been autoethnographic writing. This is a more scholarly research-oriented branch of autobiographical writing.

Often people intending to write stories of their own lives become stymied by the question of where to begin. An obvious beginning point is one's birth; however, this is not necessarily a good place to begin. One reason is that choosing to start there immediately makes the whole enterprise overwhelming. Whatever spark of idea or zing of experience motivated the desire to begin writing a personal story at once become swallowed by the impossible bigness of the task. For if you start with your birth, suddenly your story becomes the story of your whole life, tedious stuff and all. All of this account must be placed into an accurate chronology. It becomes hard to decide what to leave out. You no longer have a story but rather a record or an account.

Another reason why one's own birth is not a good starting point is that as soon as you write, "The night that I was born was dark and stormy..." or whatever, you have already, inadvertently and insidiously, fallen prey to autobiographical trope -- a standard way of thinking and writing about things, a formula from within the genre of autobiography. To my mind, the constraints of genre templates might help the publishing industry to describe the place of a work within a body of writing and to market it, but for writers, formula stifles story.

I am presently reading a novel by Diane Setterfield called "The Thirteenth Tale." In the book, an elderly writer, Vida Winter, has hired a biographer to write the "true" story of her life. Miss Winter says:

"'I shall start at the beginning. Though of course the beginning is never where you think it is. Our lives are so important to us that we tend to think the story of them begins with our birth. First there was nothing, then I was born... Yet that is not so. Human lives are not pieces of string that can be separated out from a knot of others and laid out straight. Families are webs. Impossible to touch one part of it without setting the rest vibrating. Impossible to understand one part without having a sense of the whole.'" (p. 58-59)

Setterfield makes an interesting point. An autobiographical tale is never just about oneself. It is, from one's own point of view, about me in my world enmeshed in the the social relationships, physical contexts, and time periods (culture, way of knowing) that makes my life. The story of me, is by necessity, also a story about other people.